{"text_format":"dbase-jsonl-2026-09-30","columns":[{"name":"License_No","type":"character","width":8},{"name":"Name","type":"character","width":254},{"name":"Species","type":"character","width":254},{"name":"Shellfish","type":"character","width":254},{"name":"Finfish","type":"character","width":254},{"name":"Other_Spec","type":"character","width":254},{"name":"Licensee","type":"character","width":254},{"name":"Alt_Licens","type":"character","width":254},{"name":"Phone","type":"character","width":254},{"name":"Cell_Phone","type":"character","width":254},{"name":"Email","type":"character","width":254},{"name":"YearsOfOp","type":"character","width":254},{"name":"Comments","type":"character","width":254},{"name":"Area","type":"float","width":19,"decimals":11}],"n_rows":38,"rows_kept":38,"cut":false,"deleted_skipped":0,"read_ended":"whole","bounds":"16MiB/16384/4096/first_that_fit","version":"dbase_level_three","encoding_class":"enc_absent","reader":"statdb_count/9"}
["2019-08","Cedar Point Shellfish Farm","American Oyster, Soft Shell Clam","Yes","No","No","Stephen Weglarz","N/A","N/A","603-502-1914","nhoysters@gmail.com","Since 2011","N/A",3.94925036335e+000]
["2019-04","Bay Point Oyster Company LLC","American Oyster","Yes","No","No","Tim Henry","N/A","N/A","603-918-4537","timothy.henry@comcast.net","Since 2013","had a five year license (2013-2017), but now this is a one year license",4.00702986214e+000]
["2019-13","Fat Dog Shellfish Co. LLC","American Oyster","Yes","No","No","Jay Baker","N/A","978-500-2337","978-979-0450","jbaker@fatdogshellfish.com","Since 2011","\"Durham East\" site",4.49593115794e+000]
["2018-11","Emery's Bridge Oyster Company","American Oyster, Hard Clam","Yes","No","No","Jamie Heaney","Hannah Dul","207-384-5349","N/A","doverpointoysterco@gmail.com","Since 2012 (initially licensed to Christopher Phillips of Dover Point Oyster Company.  License transferred to Heaney and Dul in October 2017)","5 year license (2018-2022)",3.09525369208e+000]
["2016-07","Choice Oysters LLC","American Oyster","Yes","No","No","Krystin Ward","N/A","N/A","603-315-5326","choiceoysters@gmail.com","Since 2014 (first licensed to Brian Gennaco in 2014, then transferred to Krystin Ward of Choice Oyster in 2019)","Suspended culture, upweller at Great Bay Marine (D dock, slip D1 in 2018)",3.67310927214e-003]
["2015-12","Granite State Shellfish LLC","American Oyster","Yes","No","No","David Berlinsky","George Nardi","603-862-0007","603-793-1338","David.Berlinsky@unh.edu","Since 2009 (first licensed to Peter Flanigan in 1999 then transferred to Ray Grizzle and Dave Berlinsky.  Ray Grizzle sold out to Dave Berlinsky in 2017 or 2018.  In 2019 the ownership changed to be Berlinsky and George Nardi)","five year license (2015-2019)",4.23412499138e+000]
["2019-26","Dr. Michael Chambers and Dr. Hunt Howell","Steelhead Trout, Blue Mussel","Yes","Yes","No","Michael Chambers","Hunt Howell","603-862-3394","603-817-5198","Michael.Chambers@unh.edu","Since 2012","Polygon created based on coordinates provided by Michael Chambers and area provided in license. Coordinates in 2012 license were not updated to reflect actual 2012 site location, so coordinates provided by Michael Chambers were used for this polygon.",9.92984526401e-002]
["2017-16","Fat Dog Shellfish Co. LLC","American Oyster","Yes","No","No","Jay Baker","N/A","978-500-2337","978-979-0450","jbaker@fatdogshellfish.com","Since 2011","Suspended culture, upweller at Great Bay Marine (D dock, slip D25 in 2015). Five year license (2017-2021)",3.67310927609e-003]
["2019-21","Isles of Shoals Mariculture, LLC","Blue Mussel, European Oyster, Sea Scallops, Sugar Kelp, Horse Tail Kelp, Dulse, Winged Kelp, Sea Lettuce, Nori","Yes","No","Yes","Vincent Prien","N/A","603-978-1817","N/A","vprien@gmail.com","Since 2006.  Change in ownership (Lang to Katie Rue LLC) in 2014.","Transfered from A.E. Lang Fisheries to Katie Rue LLC in 2014.  Licensee changed to Isles of Shoals Mariculture LLC in 2015.",6.87647477504e+001]
["2019-23","Isles of Shoals Mariculture, LLC","Blue Mussel","Yes","No","No","Vincent Prien","N/A","603-978-1817","N/A","vprien@gmail.com","Since 2006 (first licensed to Langan UNH in 1999 then transferred to Lang).  Change in ownership (Lang to Katie Rue LLC) in 2014.","Transfered from A.E. Lang Fisheries to Katie Rue LLC in 2014.  Licensee changed to Isles of Shoals Mariculture LLC in 2015.",9.99743333640e-001]
["2019-22","Isles of Shoals Mariculture, LLC","Blue Mussel, European Oyster, Sea Scallops, Sugar Kelp, Horse Tail Kelp, Dulse, Winged Kelp, Sea Lettuce, Nori","Yes","No","Yes","Vincent Prien","N/A","603-978-1817","N/A","vprien@gmail.com","First licensed to Yankee Fisherman's Co-op in 2004, agreement made with A.E. Lang Fisheries in 2006 to operate site. Change in ownership (Peter Kendall to Marvin Perkins) in 2017. Change in ownership (Marvin Perkins to Vincent Prien) on 3/17/2017","In 2014, agreed to let Katie Rue LLC use site for twenty mussel lines. In 2017, agreed to let Isles of Shoals Mariculture, LLC (Principal Vincent Prien) use site for twenty mussel lines",7.61409182881e+001]
["2019-18","Choice Oysters LLC","American Oyster","Yes","No","No","Krystin Ward","N/A","603-862-5128","603-315-5326","choiceoysters@gmail.com","Since 2013","site located near between the mouth of the Oyster River and Cedar Point in Durham",1.02743097955e+000]
["2019-19","Joe King Oyster Cooperative","American Oyster","Yes","No","No","Ralph Jimenez","Ken Potter","603-225-4042","603-858-8819","ralphjimenez@hotmail.com","Since 2014","N/A",1.02822430299e+000]
["2017-16","Fat Dog Shellfish Co. LLC","American Oyster","Yes","No","No","Jay Baker","N/A","978-500-2337","978-979-0450","jbaker@fatdogshellfish.com","Since 2011","Suspended culture, upweller at Great Bay Marine (D Dock, slip D23 in 2015).   Five year license (2017-2021)",3.67310927609e-003]
["2019-20","Bayside Oysters Farm LLC","American Oyster, Soft Shell Clam, Hard Clam","Yes","No","No","Jonathan Bunker","N/A","413-834-3148","N/A","jonathan@squaretailanglers.com","Since 2014","N/A",2.58180077557e+000]
["2019-24","Damon Frampton II","Blue Mussel","Yes","No","No","Damon Frampton II","N/A","603-988-2526","N/A","dtframpton@gmail.com","Since 2014. Change in ownership (Isles of Shoals Mariculture, LLC to Damon Frampton II) in 2017.","N/A",1.90247657057e+000]
["2019-14","Fat Dog Shellfish Co. LLC","American Oyster, Soft Shell Clam, Hard Clam","Yes","No","No","Jay Baker","N/A","978-500-2337","978-979-0450","jbaker@fatdogshellfish.com","Since 2014","N/A",4.30409514387e+000]
["2019-01","Rising Tide Oyster Co. LLC","American Oyster, Soft Shell Clam, Hard Clam","Yes","No","No","Joshua Carloni","Jessica Carloni","603-905-9297","603-419-0069","joshuacarloni@hotmail.com","Since 2015","Bellamy River site",9.50982895201e-001]
["2019-05","Virgin Oyster Company, LLC","American Oyster, Soft Shell Clam, Hard Clam","Yes","No","No","Brian Gennaco","N/A","N/A","781-367-6294","bgennaco@gmail.com","Since 2015 (note this company operated a differently configured site, namely the old site for Will Carey/Little Bay Oyster Company, in the same area in 2014).  See \"Comments\" for additional information on ownership changes.","Gennaco and Diggins purchased the former site belonging to Will Carey, Little Bay Oyster Company, in 2014.  In 2015 they are each licensed for their own site in the same area, but their sites' footprints are different from the old Carey site.",4.35412683269e+000]
["2019-03","Bay Point Oyster Company","American Oyster, Soft Shell Clam, Hard Clam","Yes","No","No","Tim Henry","N/A","N/A","603-918-4537","timothy.henry@comcast.net","Since 2015 (note this company operated a differently configured site, namely the old site for Will Carey/Little Bay Oyster Company, in the same area in 2014).  New configured site changed owners (Diggins to Henry) in 2015.","Originally owned by Will Carey, who sold to Gennaco and Diggins in 2014.  In 2015 the site was split and expanded to larger footprints for Gennaco and Diggins.  Diggins sold his site to Bay Point Oyster in September 2015.",4.48065782444e+000]
["2017-09","Cedar Point Shellfish Farm","American Oyster","Yes","No","No","Stephen Weglarz","N/A","N/A","603-502-1914","nhoysters@gmail.com","Since 2014","Suspended culture, upweller attached to a privately owned dock in Oyster River.  five year license (2017-2021)",7.58778880755e-004]
["2019-17","Choice Oysters LLC","American Oyster, Soft Shell Clam, Hard Clam, Algae","Yes","No","Yes","Krystin Ward","N/A","603-862-5128","603-315-5326","choiceoysters@gmail.com","one polygon prior to 2015.  For 2015 the one large polygon was broken into two smaller ones.","The \"other\" species that was added to license in 2015 is the alga Gracillaria",2.00889803736e+000]
["2019-17","Choice Oysters LLC","American Oyster, Soft Shell Clam, Hard Clam, Algae","Yes","No","Yes","Krystin Ward","N/A","603-862-5128","603-315-5326","choiceoysters@gmail.com","one polygon prior to 2015.  For 2015 the one large polygon was broken into two smaller ones.","The \"other\" species that was added to license in 2015 is the alga Gracillaria",1.42336985290e+000]
["2019-02","Rising Tide Oyster Co. LLC","American Oyster, Soft Shell Clam, Hard Clam","Yes","No","No","Joshua Carloni","Jessica Carloni","603-905-9297","603-419-0069","joshuacarloni@hotmail.com","Since 2015","N/A",9.96808734240e-001]
["2019-06","Virgin Oyster Company, LLC","American Oyster, Soft Shell Clam, Hard Clam, European Oyster","Yes","No","No","Brian Gennaco","N/A","N/A","781-367-6294","bgennaco@gmail.com","Since 2013. Changed ownership (Conlin to Gennaco) in 2015.","Originally owned by The Pearl Oyster Shellfish Co (Shane Conlin); changed company name to Royalls Cove Shellfish in 2015. 7/15 site expanded by 1/2 acre to 3 acres, added two species.  In 10/15 Shane sold site to Virgin Oyster Company.",2.96815541494e+000]
["2019-10","Fox Point Oyster Company","American Oyster, Hard Clam","Yes","No","No","Laura Brown","N/A","N/A","217-714-1195","laura@foxpointoysters.com","Since 2015","new farm created August 2015. Name change from Laura Ward to Laura Brown in 2017.",2.02829050578e+000]
["2019-17","Choice Oysters LLC","American Oyster, Soft Shell Clam, Hard Clam, Algae","Yes","No","Yes","Krystin Ward","N/A","603-862-5128","603-315-5326","choiceoysters@gmail.com","Since 2015","new 1 acre polygon created September 2015. The \"other\" species that was added to license in 2015 is the alga Gracillaria",8.57646674394e-001]
["2019-15","Island Creek Shellfish Farm, Inc","American Oyster, Soft Shell Clam, Hard Clam, Razor Clam, Blue Mussels","Yes","No","No","William \"Skip\" Bennett","N/A","781-934-2028 ext.99","N/A","skip@islandcreekoysters.com","Since 2016. Changed ownership (Fat Dog Shellfish Co. LLC to Island Creek) in 2017.","N/A",3.30265681088e+000]
["2019-27","Virgin Oyster Company, LLC","American Oyster, Soft Shell Clam, Hard Clam, Razor Clam","Yes","No","No","Brian Gennaco","N/A","N/A","781-367-6294","bgennaco@gmail.com","Since 2016","site located adjacent to Hen Island",1.50422771020e+000]
["2017-28","Virgin Oyster Company, LLC","American Oyster, Soft-Shell Clam, Hard Clam","Yes","No","No","Brian Gennaco","N/A","N/A","781-367-6294","bgennaco@gmail.com","Since 2017","Suspended culture; upweller attached to a privately owned dock. Five year license (2017-2021)",3.94912242486e-003]
["2019-29","Granite State Shellfish LLC","American Oyster","Yes","No","No","George Nardi","David Berlinsky","603-659-5242","603-498-1715","george@wagonhilloysters.com","Since 2017.  Farm was initially licensed to George Nardi of Eon Aquaculture; in 2019 this license was transferred to Granite State Shellfish, and Eon's principal George Nardi formally became part of Granite State Shellfish","Farm was initially licensed to Eon Aquaculture; in 2019 this license was transferred to Granite State Shellfish, and Eon's principal George Nardi formally became part of Granite State Shellfish",1.46836054498e+000]
["2019-31","Dr. Michael Chambers","Sugar Kelp, Horse Tail Kelp, Dulse, Winged Kelp/Wakame, Sea Lettuce, Gracilaria","No","No","Yes","Dr. Michael Chambers","N/A","603-862-3394","603-817-5198","Michael.Chambers@unh.edu","Since 2017","New farm in 2017",1.62181374522e-001]
["2019-32","Swell Oyster Company","American Oyster, Soft-Shell Clam, Hard Clam, Sea Scallop, Great Scallop, Bay Scallop, Green Sea Urchin","Yes","No","Yes","Russel Hilliard","Conor Walsh","203-313-5856","603-498-1938","swelloysterco@gmail.com","Since 2017","Hampton Falls River Site.  The cell number listed is Russ Hilliard's.  the other phone number listed is Conor Walsh's cell number",2.17907731219e+000]
["2019-33","Swell Oyster Company","American Oyster, Soft-Shell Clam, Hard Clam, Sea Scallop, Great Scallop, Bay Scallop, Green Sea Urchin","Yes","No","Yes","Russel Hilliard","Conor Walsh","203-313-5856","603-498-1938","swelloysterco@gmail.com","Since 2017","Browns River site.   The cell number listed is Russ Hilliard's.  the other phone number listed is Conor Walsh's cell number",2.36742397975e+000]
["2019-34","Fat Dog Shellfish Co. LLC","American Oyster, Soft-Shell Clam, Hard Clam, Razor Clam","Yes","No","No","Jay Baker","N/A","978-500-2337","978-979-0450","jbaker@fatdogshellfish.com","Since 2018","\"Durham West\" site",4.57717044768e+000]
["2019-35","Fat Dog Shellfish Co. LLC","American Oyster, Soft-Shell Clam, Hard Clam, Razor Clam","Yes","No","No","Jay Baker","N/A","978-500-2337","978-979-0450","jbaker@fatdogshellfish.com","Since 2018","\"Durham South\" site",4.51673746961e+000]
["2019-36","Nicholas Brown","American Oyster","Yes","No","No","Nicholas Brown","N/A","603-856-5454",null,"Nick4634@gmail.com","Since 2018","New farm in 2018",4.48387515131e+000]
["2019-37","New England Superior Oyster LLC","American Oyster, Soft-Shell Clam, Hard Clam","Yes","No","No","Sheyne Branconnier","Troy Payne",null,null,"sheyne@nhgreatbayoysters.com","Since 2018","New farm in 2018.  Issued a five year license (2019-2023) in 2019",1.32270110885e+000]